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Te whakataki taipitopito
Ka taea e to taatau kamupene te whakarato i nga taputapu tukatuka waina hua nui me te reo-rahi kaupapa turnkey.waina paramu, waina rōpere, waina loquat, waina maperi, waina here, waina litchi, waina peach, waina, waina nectarine, waina mango, waina merengi, waina longan, 100 waina hua kakara, waina durian, waina casein, waina pamekaranete, pear waina, waina pomelo, waina Persimmon, cider, waina karepe, waina tōmato, waina hua o waho, waina karaka, waina jujube, waina carambola, waina bale, waina pineaporo, waina papaya, waina panana, waina rēmana, waina kokonati, waina merengi, me etahi atu hangarau tukatuka waina hua mo te kore utu.
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Ko te tukanga hangarau o te hanga waina hua
Hua hou→wehenga→pakaruhanga→tango kakau→penupenu hua→te wehenga me te tangohanga→whakamaramatanga→wai marama→fermentation→peere hurihuri→rokiroki waipiro→tātari→maimoatanga makariri→whakakotahitanga→tātari→me nga hua kua oti
He korero poto mo te tukatuka
1. pretreatment before fermentation: pretreatment include fruit sorting, kuru, pressing, clarification of fruit juice, and improvement of fruit juice.Wehenga: kia pakaru nga hua o ia hua, engari kaore e taea te pakaru nga kakano me nga kakau.Ki te kore, ka nui ake te kawa o te waina ma nga esters hinu, glycosides me etahi matū kei roto i te kakau.Ko te penupenu hua pakaru ka wehe tonu i te penupenu hua mai i te kakau kia kore ai e memeha te tarutaru me nga mea kawa.Ko te kaiwawahi he kaiwawahi roera rua, te karu karu pahū, te kuru centrifugal, te hama kuru me etahi atu.
2. te wehenga o te toenga wai: ko te wai karekau e pehanga i muri i te pakarutanga ka kiia ko te wai rere whaiaro, ko te wai i muri i te pehanga ka kiia ko te wai kohi.He pai te kounga o te wai artesian, no reira he mea pai kia whakaputa motuhake te waina kounga teitei.Patohia kia rua nga wa, pehia mo te wa tuatahi, ngana ki te pehi i te wai mai i te penupenu ka taea.He iti ake te kino o te kounga.Me mahi motuhake, me whakakotahi ranei ki te wai rere whaiaro.Mena kua matara te toenga, taapirihia he wai, kaore ranei, pehia kia tuaruatia.Ko te wai ka konatunatua ki te kakara taumaha me te iti o te kounga.He pai mo te waina kua whakamarohia, mo etahi atu whakamahinga ranei.Ko te nuinga o nga taputapu he perehi hurihuri tonu.
3. te whakamarama o te wai huarākau: ko etahi o nga matū karekau e rewa i roto i te wai romia ka puta he hua kino i roto i te FERMENTATION, me te kawe mai i te reka whakauru ki te waina.I tua atu, he nui te pumau o te colloid o te waina i hangaia me te wai whakamarama, kaore i te awangawanga te paanga o te hāora, he ngoikore te waina, he iti te rino, he pumau te kakara, he pai te kounga o te waipiro.Ka taea te whakamahi i te tikanga whakamarama ki te whakamaarama i te wai hua.
1 Ka whakamahia hei horoi i te tōmato hou, rōpere, mango, aha atu.
2 He hoahoa motuhake mo te ngaru me te mirumiru kia pai ai te horoi me te whakaiti i te kino o nga hua.
3 He pai mo te maha o nga momo hua, huawhenua ranei, penei i te tōmato, rōpere, aporo, mango, etc.
1. Ka taea e te waeine te tihorea, te penupenu me te whakamahine tahi i nga hua.
2. Ko te kohao o te mata riaka ka taea te whakarite (hurihia) i runga i te hiahia a te kaihoko.
3. Ko te hangarau Itari kua whakauruhia, he mea kowiri tira teitei e hono ana ki nga taonga hua.