1 Te kaha o te tipu: 2T-300T/D
2 Nga momo hua: 1, 2 ranei etahi momo momo.
Soybean → Tīpakohia → Tihorea → Te hauhautanga o te Enzyme → huri → wehe → whakakorikori → whakakorikori me te whakakorenga → whakamohoatanga → whakamatao → takai → hua kua oti
Painga:
1. Ka taea e nga kaiwhakamahi te hoahoa i nga whakaritenga motuhake
2. I roto i te raina whakaputa kotahi ka taea te whakaputa i nga hua mutunga rereke
3. He wa heki poto
4. Ka taea te whakauru tika me te whakauru i nga mea kakara
5. Hua teitei, iti te mate
6. Te whakamahinga o te hangarau teitei hei whakaora i te kaha 20%
7. Ko nga punaha aroturuki tukanga whakaputa katoa
8. Ataahua, whakaaturanga paramanawa, taahia nga tawhā tukanga katoa
Tawhā Hangarau
Tauira | JPFBS-001 | JPFBS-002 | JPFBS-003 | JPFBS-004 | JPFBS-005 |
Raukaha Whakaputa (T/h) | 1 | 2 | 3 | 4 | 5 |
Wāhanga Whakawhiti Wera (㎡) | 16 | 26 | 38 | 46 | 56 |
Paemahana Kōkuhu Rauemi(℃) | 5 | 5 | 5 | 5 | 5 |
Paemahana Putanga Rawa(℃) | 5 | 5 | 5 | 5 | 5 |
Te Pawera Whakawera(℃) | 105-143 | 105-143 | 105-143 | 105-143 | 105-143 |
Te (ngā) Wā | 4-15 | 4-15 | 4-15 | 4-15 | 4-15 |
Te Pawera Wai Huka(℃) | ≦2 ℃ | ≦2 ℃ | ≦2 ℃ | ≦2 ℃ | ≦2 ℃ |
Rahi Jion (mm) | ∮25 | ∮38 | ∮38 | ∮51 | ∮51 |
1 Te kaha o te tipu: 2T-300T/D
2 Nga momo hua: 1, 2 ranei etahi momo momo.
Ka whakamahia ki te whakamahine, ki te whakaemulsification ranei o te wai, te tami, te inu.
Ki te mana huringa auau me te rūnanga whakahaere pokapū
Kua whakatauhia te kaha whakahaere 1T/H
Pūnaha horoi Semi-aunoa
Kei roto i te tank waikawa, te tank turanga, te tank wai wera, te punaha whakawhiti wera me nga punaha whakahaere.Te horoi i nga raina katoa.
Mana:7.5KW
He tino pai mo te whakapiri tōmato, te mango puree me etahi atu hua kaka.
35-50 pounamu ia min
Te uara putea whakakī: 10-500g
* Te uiui me te tautoko korero.
* Tautoko tauira whakamatautau.
* Tirohia ta maatau wheketere, ratonga tiki.
* Whakangungu me pehea te whakauru i te miihini, whakangungu me pehea te whakamahi i te miihini.
* E waatea ana nga miihini ki te mahi miihini ki tawahi.